Here at LLK we consider ourselves the one-stop pizza shop when it comes to facilitating a commercial kitchen. Our pizza equipment offering has been specially selected by our knowledgeable team to ensure that we offer everything that an operator requires to make their business a success. Our range includes everything from dough mixers, to dough dividers and our bestselling Cuppone heated press. Check out the full range below…
Take full control of your mixing with Cuppone’s Canova dough mixer. Designed to assist with the production of many different types of dough at large volumes. Cool features such as the ability to set a timer for each speed, allows the user to automate their process and spend less time stood at the mixer. If you are after a real workhorse that will stand the test of time, Canova is the mixer for you.
The first step to creating the perfect pizza is to ensure that you have perfectly mixed dough. Cuppone’s Silea range of mixers have been specifically designed for this purpose. The Cuppone Dough Mixers have been on the UK market for many years now and are the perfect machine for pizzerias, restaurants and bakeries.
The Cuppone dough rounder has been introduced to the range as an integral part of any demanding pizza operation. With the ability to produce 900 perfectly rounded portion of dough every hour, this easy to operate machine takes away the hard work and gives you back precious time. Robustly built to last and simple to maintain. Speed up production with Bernini.
The Friulco dough divider is ideal for customers looking to boost their efficiency when working in a high-output catering environment. Our table-top machine quickly and easily divides your dough into the required portions, takes up little space and can save you 100’s of hours in labour!
The Cubo dough divider and rounder from Friulco is composed of a dough divider and a dough rounder all wrapped up into one compact machine! It quickly and easily divides the dough then rounds it neatly into balls, saving you time and money on manual labour.
Our Cuppone heated press is a huge time saver when pressing out dough balls. This patented machine is vital for any operation dealing with large quantities of dough and can save the operator money on skilled chefs. This machine produces dough in perfect uniformity according to your settings. It is suitable for pizzas, chapatti, Naan, Sweet Centres and Flatbreads.
Our Italian built dough roller has been designed and manufactured especially for rolling out dough balls for pizza bases and flatbreads. This easy-to use machine allows you to select your desired thickness, before placing your dough ball in the top of the roller.
The first step to creating the perfect pizza is to ensure that you have perfectly mixed dough. Cuppone’s Silea range of mixers has been specifically designed for this purpose.The Cuppone Dough Mixers have been on the UK market for many years now and are ideal machines for pizzerias, restaurants and bakeries.